AOC Saint Emilion Grand Cru France
Merlot, Cabernet Sauvignon
Deep purple color with violet hints. The nose is dominated by aromas of black berries, forest fruits, blackcurrant, and plum jam. Balanced acidity, medium-bodied with silky tannins and a highly enjoyable aftertaste.
AGEING POTENTIAL: at least 5 years.
FOOD PAIRING: Fine meats, slow-cooked meat with wine sauce, red sauces, even chocolate desserts!
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