Marlborough, New Zealand
Sauvignon Blanc 100%
Vivino 4.2
A typical Sauvignon Blanc from New Zealand’s Marlborough region, with aromas of citrus, tropical fruits, and characteristic “green” notes, as well as mineral hints. Crisp, with freshness and high acidity that gives it liveliness and freshness.
FOOD PAIRING: Green salads, seafood, shellfish, savory appetizers, fresh salads with citrus fruits, or soft white cheeses.



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