P.G.I. MACEDONIA
Assyrtiko 100%
A cluster of aromas that takes you on a journey.
Maturation of the wine in the tank with stirring of the fine lees after the end of fermentation until bottling.
Bright, crystal clear, light yellow color. Distinctive and fresh aroma of lemon blossom and flint, embraced by fruity notes such as apple and pear. Refreshing, full-bodied wine with crisp acidity, perfect balance, and a long finish.
FOOD PAIRING: Greek cuisine, Asian cuisine, pasta with seafood, shellfish, cheese platter, mussels, oily fish, white meat.
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